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Sub Food Service Worker

Company Name:
Whitsons Culinary Group
Sub Food Service Worker
City: Queensbury
State: New York
Requirements/Qualifications (Education): o High school graduate or equivalent.
o Ability to speak and read English in order to understand and perform job assignments.
o Extensive physical demands including, but not limited to, lifting, bending, pushing, and pulling.
o Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment.
o Always present a positive and professional image.
Job Description: o Assists in preparing of food.
o Serves meals to students and staff.
o Performs cleaning duties, including sweeping and mopping of floors, cleaning of equipment and work areas, dishwashing and pot washing.
o Brews coffee, fills beverage machines, sets up hot and/or cold food area.
o Delivers, when necessary, food to staff, students and catering events.
o Prepares and serve food according to menus.
o Checks and stores incoming supplies.
o Stores silverware, dishes, glasses, cups, pots, etc.
o Participates on safety committee.
o Attends all mandatory in-service programs.
o Supports the goals, objective and mission statement set forth by Whitsons.
o Performs all other duties as assigned.
Mon through Friday - Must be flexible between the hours of 10am - 2pm

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